Darjeeling Tea is considered amongst the finest teas in the world. From the early Spring season to the Autumn season, Darjeeling Hills produce teas with varied character.
The Spring Season tea is green in aroma whilst the Summer Season teas offer a wine like muscatel character & before the onset of winter, the Autumnal teas have a flowery aroma. It is a unique gift of nature that one single plant gives us three different aromas in three different seasons.
The Spring Season tea has a new bloom vegetal green character with a floral flavour which is distinct to the palate, and its light golden colour fills your heart with joy.
Ingredients: Black Tea
Healthy Benefits: Relieves stress with its delightful aroma, the rich levels of theanine bring in calm
Caffeine Levels: Moderate
Master Tea Tasters Notes: Prized Vegetal & Floral Notes
Time to Enjoy this Brew: The Afternoon Indulgence !